I have distributed over 65,000 manuals and guides to industry professionals located around the entire world.
The Numbers Don’t Lie
Unlock amazing Tools and Insights that have long been kept secret by the top professionals of our industry. You can lower your monthly operating costs by up to 160% and more, by using our forensic analytic tools to dissect your variable costs and margins. Imagine what that can do to your annual bottom line profits.
You Can’t Learn To Run A Bar By Watching TV
Whither you are building a venue from scratch, needing a complete overhaul, or just wanting to find a way to achieve those financial goals, you’ve always wanted. Our Start-Up Guides and Reverse Engineering experience, will guide you to success without interfering with your current operations. Were not in the business of shutting places down, where here to build the confidence and knowledge you need to succeed.
You can also unlock a complete On-Boarding package including; Job Descriptions, Job Duties, Interview Questionnaires, Opening and Closing Check Lists and everything else you need to help you raise the bar.
You Get What Your Pay For
How You Run Your Bar Is Your Business. How You Staff Treats Your Customers Will Make or Break You Business
The Bar Starts Here is the perfect way to Engage and Educate your staff.
Our training manuals and suggestive selling guides will build the confidence of your staff and empower them to provide that one of a kind experience you and your customers deserve.
- As one of the top three non-financial motivators, 76% of employees want opportunities for career growth.
- In 2016: 87% of millennials say professional development or career growth opportunities are very important.
A 300 Year Old Industry Built From Passion
WHEN YOU LOOK AT THE EVOLUTION of the Bar Industry over the past 300 years. It’s inspiring to see how much this industry has overcome to survive this long.
Successful Bars, Taverns, Pubs have been around since the 1700’s.
There is no such thing as an Unsuccessful Bar.
There are only Successful and Unsuccessful Bar Owners.
The Power Of Running A Successful Bar – Literally In The Palm Of Your Hands
The Bar Starts Here
Successful Bars, Taverns and Pubs have been around since the 1700’s. So why are there so many failing bars all across the globe?
It’s the decisions and the actions that we make as Bar Owners and Employees, that will either guide us through a thriving and profitable career or lead us down a path of missed opportunities and misfortunes.
Statistics show that in in 2011, there were 66,615 different Bars, Taverns and Nightclubs open in the United States alone. In 2016 that number dropped to down to 62,602. So why a 6% drop in the number of Bars in the United States? Lack of Knowledge is the #1 Reason why Bar Owners Close their Doors.
Bars Don’t Fail. The People Running Them.
Don’t Be Another Failed Statistic.
Purchase The Bar Starts Here and Hold The Power of Operating a Successful Bar, Literally in the Palms of your Hands.
Here are a few of the Manuals & Guides that are included in The Bar Starts Here;
- Bartender Training Manual
- Server Training Manual
- Sequence of Service
- Detailed Menu Item Costing
- Inventory Management
- On-Boarding: Job Descriptions, Job Duties, Applications
- Forecasting Workbook
- 17 Week Path To Opening
- Labor Report & Pay Scale Formulas
- Business Plan & Guide To Opening Your Own Bar
- Employee Handbook
- P&L / Flash Report
- Cash Handling & Drop Procedures
- POS Procedures & Sample Screens
- Security Manual